Food and drink experiences have been one of travel’s fastest-growing categories.
This Arival consecutive two half-day virtual Forum looks at the state and future of food tours and explores the unique business challenges of designing, marketing, and delivering culinary experiences. Whether you’re an experienced culinary operator or looking to add food and drink options to your tours or activities, this forum will provide the insights, connections, and practical know-how you need.
WHO IS IT FOR?
Operators, attractions, and distributors who offer or are considering offering food and drink tours or experiences on their tours or attractions.
Learn about the latest food tourism trends and grow your existing culinary business or add new food and drink offerings for 2021 and beyond.
HOW WILL I BENEFIT?
Connect and learn with experts and fellow operators on designing new tours and experiences, adding new food and drink elements to your existing tours and attractions.

BUY YOUR PASS
Small Operators
This applies to companies that create, operate and sell tours, activities or attractions with LESS than $100,000 in revenue for 2019.
Med/Large Operators
This applies to companies that create, operate and sell tours, activities or attractions with GREATER than $100,000 in revenue for 2019.